O2H TEA

Tangerine Twist Tea Trio

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The Tangerine Twist Tea Trio is a loose-leaf gift set of three Xiao Qing Gan teas — 50 g each of our pu-erh, white and oolong tangerine blends.

What's in the box

  • Pu-erh Delight — 50 g. Ripe Yunnan pu-erh with Xinhui tangerine peel; deep, earthy and smooth, roughly 15–25 mg caffeine per cup.
  • White Serenity — 50 g. White tea with tangerine peel; the lightest of the three, roughly 15–30 mg caffeine.
  • Oolong Essence — 50 g. Oolong with tangerine peel; floral and rounded, roughly 30–50 mg caffeine.

Why these three

They cover the day. Oolong Essence is a bright mid-morning cup, White Serenity is light enough for late afternoon, and Pu-erh Delight is the after-dinner pour — its low caffeine and the chenpi make it the classic Cantonese digestif combination.

How to brew

All three are loose leaf. Use a heaped teaspoon (about 3 g) per cup with freshly boiled water (100°C); steep 2–3 minutes in a mug, or use 5 g in a small pot with a 10-second rinse then 20–30 second steeps for 8–10 cups.

Who it suits

A gift for someone who already drinks loose-leaf tea and would appreciate the chenpi tradition, or for anyone who liked one tangerine tea and wants the range.

Part of the O2H tangerine collection — designed in Melbourne and packed in Australia. Read more in our chenpi guide.

Frequently asked questions

What's included in the Tangerine Twist Tea Trio?
Three loose-leaf tangerine teas at 50 g each: Pu-erh Delight (ripe pu-erh), White Serenity (white tea) and Oolong Essence (oolong) — all blended with Xinhui tangerine peel.

What is chenpi and why is it in these teas?
Chenpi is aged, dried tangerine peel from Xinhui in Guangdong. It brings a warm, spicy citrus sweetness and is the traditional Cantonese partner for aged pu-erh.

Which has the least caffeine?
Pu-erh Delight and White Serenity are the gentlest, at roughly 15–25 mg and 15–30 mg per cup. Oolong Essence sits higher at about 30–50 mg.

PRODUCT DETAILS

Ingredient

Pu-erh Delight - Pu-erh, Green Tangerine
White Serenity - White Tea, Green Tangerine
Oolong Essence - Oolong Tea, Green Tangerine

Origin

Tangerine - Xinhui
Pu-erh - Menghai
White Tea - Fu Jian
Oolong Tea - Taiwan

Brewing Guide
  • Method 1: Brew a whole Tangerine tea ball by placing it into a teapot with a capacity of over 400ml. Use boiling water (90-95°C) to steep directly for 3-4 minutes.
  • Method 2: Break a tangerine tea ball into pieces. Based on your needs, you can either brew all of it at once by placing it in a covered tea pot or divide it into several portions according to personal preference and brew directly in regular cups for 3-4 minutes.

Storage Instructions
  • Keep It Cool and Dry: Store your teas in a cool, dry place away from direct sunlight, heat sources, and humidity. Avoid areas like the kitchen, where temperature fluctuations and steam can impact the teas' quality.
  • Airtight Containers: Once opened, transfer the teas to airtight containers with a secure seal. This prevents moisture, odors, and contaminants from affecting the teas' delicate flavors.