O2H TEA
Blush Dawn (Rose Black Tea)
As the first light of dawn paints the sky in hues of soft pink, Blush Dawn invites you to awaken your senses with a blend steeped in history and romance. We have curated a tea that bridges the gap between the imperial gardens of the East and the refined tea tables of the West.
At the heart of this blend lies the legendary Yinghong No. 9, a "prodigy" cultivar born from the ancient arbor trees of Yunnan and perfected in the red soils of Guangdong. This is the very lineage of tea that graced the banquet table of Queen Elizabeth II in 1963, celebrated for its natural notes of rich cocoa, sun-dried lychee, and golden caramel.
We have kissed this robust, malty base with whole Double-Petal Rose Buds. In the philosophy of Eastern wellness, the rose is more than a flower; it is a powerful botanical used to "soothe the liver" and lift the spirit, regulating the flow of Qi to dissolve the stagnation of a stressful day.
